International
Prep: 15 minutes | Cook: 10 minutes
4
Dificuldade:
Baixa
Ingredientes
- 4 units, mashed ripe bananas
- 1 cup breadcrumbs
- 1/2 cup all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon cinnamon
- 1 unit egg
- 1 teaspoon vanilla extract
- for frying vegetable oil
Método de Preparação
- Mash the bananas in a bowl
- Mix flour, breadcrumbs, sugar, and cinnamon
- Add egg and vanilla to bananas
- Combine wet and dry ingredients
- Heat oil in a pan
- Drop spoonfuls of mixture into hot oil
- Fry until golden brown on both sides
- Drain on paper towels
- Add bananas to bowl, 5 sec/speed 5
- Add remaining ingredients except oil, 20 sec/speed 4
- Scrape down sides
- Mix again 10 sec/speed 3
- Fry manually in hot oil
Dicas
- Use very ripe bananas for best flavor
- Don't overcrowd the pan when frying
- Serve warm with honey or maple syrup
- Can be sprinkled with powdered sugar
- Test oil temperature with a small amount of batter first
Informação: O modo cozinhar mantém o ecra do telemóvel ativo
Avaliação
Avaliação atual: 0,0 (0 votos)
Ingredientes pesquisados
- banana
- pão ralado
Tabela nutricional
| Calories | 220 per serving |
| Protein | 4g |
| Carbohydrates | 35g |
| Fat | 8g |
| Fiber | 2g |
Informação: O modo cozinhar mantém o ecra do telemóvel ativo